From 19 May 2019 onward, a new limit value will apply for nickel in plastics that come into contact with food. Producers must ensure that no more than 0.02 mg/kg nickel is released into the food or corresponding food simulant.

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The employees of WESSLING France spontaneously offered to voluntarily contribute to the reconstruction of Notre-Dame Cathedral.

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The IFS Broker is currently being revised. For certified retailers, the newly updated Version 3 results in indispensable adaptations and optimisations of their existing QM systems.

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Many egg packing centres would like to have their company certified according to IFS. Which standard, however, is the most suitable for your company? – IFS Food or IFS Wholesale/Cash & Carry?

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Our experienced pharmaceutical experts support companies that import flowers and oils and who, in the near future, are authorised to grow medicinal cannabis within Germany, with advice, audits and analysis in our independent GMP-certified laboratory.

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Recently, the WESSLING laboratory for food analysis at Altenberge was equipped with a professional baking station for bread and rolls.

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Until Easter our employees at WESSLING try to increase environmental awareness and decided to reduce plastic waste, and exchange their tips and experiences with it.

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We support food and feed manufacturers with independent laboratory analysis for their VLOG certification. WESSLING fulfils all requirements to test your food and feed for VLOG according to "GMO-free" production and testing standards V19.01.

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BagFerm is an experimental biogas plant on a scale of 1:1000, in which the efficiency of the fermentation substrate can be precisely determined. This well thought-out idea of WESSLING is now patented.

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