Food hygiene and food safety

Food manufacturers, logistics service providers and retailers are subject to maximum standards of hygiene. Our food experts register all details of your hygiene status.

Petri dish for microbiological food analysis

We offer you food hygiene services from sampling and laboratory analysis up to and including concepts for implementing the hygiene regulations and training your staff in-house.

The use of compressed air in production processes runs the risk of contaminating the food. We bring our mobile test stand directly to your production facility and thus perform the check on site. Our laboratory analysts deliver the analysis results. A combination of measurement, analysis and evaluation provides information about the quality of your compressed air. In the event of anomalies, we investigate the causes for you.

Your contact for our food hygiene services

Christian Manthey
„Man is the central factor of good food hygiene. This is why we gladly pass our know-how on to your personnel.“

Seminars and training courses

The WESSLING Academy

The WESSLING specialists pass their knowledge on: you can regularly find our offers concerning current topics such as food safety, food fraud or new legal requirements here.

Find out more
organic apples in a tree

Analysis and evaluation of pesticide residues

Pesticides

WESSLING offers you a competent team of specialists for this highly-sensitive analysis – we deliver reliable results using the latest measuring equipment and methods.

Find out more

Food analysis

Chlorate residues in food

WESSLING analyses chlorate residues in plant and animal food products for food producing companies. By using water that has previously been treated with chlorinated substances in the various stages of food production, chlorate can enter either fruit or vegetables.

Read more

Seminars and training courses 1 / 3

Latest news from the field of food safety

All news
frozen vegetables

Chlorate residues in food

WESSLING monitors compliance with the limit values of chlorate in plant and animal food products. By using chlorinated water in the various stages of food production, chlorate can be absorbed into vegetables and fruit.

Find out more

Hemp – new superfood?

Hemp products are becoming increasingly popular as food. WESSLING offers comprehen-sive laboratory analysis of hemp-containing foods.

Find out more

The new WESSLING customer portal is online!

WESSLING customer portal

You would like to order analysis and access your test results 24/7 online? Then register now!

Find out more